Progress 05/01/01 to 04/30/06
Outputs The project continued on schedule with all milestones reached. One presentation was given to a group of biologists from an assortment of state agencies interested in vegetation management strategies to enhance bog turtle habitat. No additional new activities were initiated during the reporting period. Previously, experiments of goat nutrition and forest vegetation response were conducted at the Arnot Teaching and Research Forest. Three off-site research and demonstration collaborator teams were established, one each in Cattaraugus, Chemung, and Sullivan counties. A number of field days and presentations were hosted, including events at the off-site locations, and reached several key audiences including CCE educators, goat producers, forest owners, foresters, and students.
Impacts Goat producers, forest owners, and others with an interest in the use of livestock for vegetation management will be able to better assess the relative utility of goats in forest settings. Producers who use goats in their own woods will have access to nutrition information that will optimize meat goat weight gains. Forest owners who use or allow goats in their woods will be able to predict the duration of treatment necessary to achieve specific management objectives.
Publications
- No publications reported this period
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Progress 01/01/04 to 12/31/04
Outputs This 3-year project was initiated to determine how to enhance meat goat production while using the goats to control woody interfering plants in mature forests. Goats were placed in hardwood forests, with a well-developed understory of interfering woody species. Goat health and weight gain were good, control of vegetation varied by species and depended on animal age and the quality of the supplemental feed. With supplemental feed at 2 percent of body weight, juvenile goats can gain weight while consuming interfering vegetation, and weight gains that include post-woods compensatory gains are comparable to control animals. Preferences for plant species are reflected in varying degrees of control. When pressed, goats will strip bark from most species, but with appropriate protocols, bark stripping (i.e., girdling) can be controlled. Goats can be managed to emphasize girdling of: stripped maple, eastern hophornbeam, alternate-leaf dogwood, hemlock, red maple, and some
diameters of American beech. Under most circumstances, goats will not girdle: sugar maple, red oak, black cheery, or aspen. The cost per acre for control of vegetation depends on the number of goats and how they are managed. Net costs (including labor) are comparable to herbicide treatment with a range of $100 to $150 per acre depending on the specific treatment the goat producers uses. Forest owners with small parcels (less than 10 acres of treatment per year) or those with a desire or need to minimize the use of herbicides should consider using goats for vegetation control. Goat producers with inadequate land and adequate time to manage off-site herds, or goat producers with mature herds and who seek added income, are the most likely prospects for providing goat control of vegetation. Goat producers can use goats in their own woods, without damaging the long-term health and sustainability of the forest by providing a daily supplement if forage quality is poor and with regular
movements of the herd to portions of the forest with adequate forage.
Impacts Goat producers, forest owners, and others with an interest in the use of livestock for vegetation management will be able to better assess the relative utility of goats in forest settings. Producers who use goats in their own woods will have access to nutrition information that will optimize meat goat weight gains. Forest owners who use or allow goats in their woods will be able to predict the duration of treatment necessary to acheive specific management objectives.
Publications
- Bryant, DL and PJ Smallidge. 2002. Goats in the woods webpage. www.dnr.cornell.edu/ext/goatsinthewoods
- Parsons, C, T Stanton, and PJ Smallidge. 2002. Research collaborators handbook for the goats in the woods project. Department of Natural Resources, Cornell University, Ithaca, NY.
- Smallidge, PJ. 2003. Profiling candidates for goats in the woods - an Extension fact sheet. Department of Natural Resources, Cornell University, Ithaca, NY.
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Progress 01/01/02 to 12/31/02
Outputs The project continued on schedule with all milestones reached. Experiments of goat nutrition and forest vegetation response were conducted at the Arnot Teaching and Research Forest. Three off-site research and demonstration collaborator teams were established, one each in Cattaraugus, Chemung, and Sullivan counties. A number of field days and presentations were hosted, including events at the off-site locations, and reached several key audiences including CCE educators, goat producers, forest owners, foresters, and students.
Impacts Goat producers, forest owners, and others with an interest in the use of livestock for vegetation management will be able to better assess the relative utility of goats in forest settings. Producers who use goats in their own woods will have access to nutrition information that will optimize meat goat weight gains. Forest owners who use or allow goats in their woods will be able to predict the duration of treatment necessary to acheive specific management objectives.
Publications
- Parsons, C., Stanton, t. and Smallidge, PJ. 2002. Goats in the woods: research and extension team member collaborator workbook. Department of Natural Resources, Cornell University, Ithaca, NY. 46 pages.
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